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Special this week

Memorial Day, Monday May 30- Tyler's is open 11am-7pm.  The Heilman Dining Center, ETC, 8:15 at Boatwright, Passport Cafe, and Richmond on Broad Cafe are closed.

Passport Cafe   special this week is Chicken Quesadilla or Three Cheese Quesadilla pair with the fresh made Lemonade or Black Ice Tea. Don't forget to start your Summer Frequent Buyer Card!

Create your own stir fry Monday-Friday at lunch and  dinner on the Mongolian Grill at theHeilman Dining Center

Tyler's smoothies are available all summer.

 At Eight Fifteen at Boatwright  Cinnamon Dolce Lattes! Available hot or cold this treat tastes similar to a piece of buttered toast topped with cinnamon sugar with hints of coffee.


ETC  is open Monday-Friday, 8am-8pm and 11am-6pm on weekends

Heilman Dining Center and Passport win silver in national competition. Click for the details


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    8:15 @ Boatwright

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    Passport Café

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    ETC

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    The Cellar

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    Richmond on Broad Café

Retail Dining Locations

Top Chefs

Top Chefs

UR's Dining Services has won a grand prize from the National Association of College and University Food Services for residential dining and catering, is ranked in the top 50 best dining experiences by College Rank, and is also ranked in the top 100 nationwide for best campus food with an "A" grade by Niche. Check out our chefs' culinary chops at eight dining locations across campus, ranging from all-you-care-to-eat to late-night grab-and-go options.

UR Heard Feedback Program

We Want Your Feedback!

We appreciate you taking the time to submit a concern, question, or idea for improvement at one of our locations. Please let us know about your experience at any of the Dining Services locations.

You may also ask a question of the dietician.

Dining services annually conducts a customer survey, but this form is a great way to send your feedback during the year.

Submit the Form

Contact Us

University of Richmond Dining Services
28 Westhampton Way
University of Richmond, VA 23173

Fax: 804-289-8779
Office hours: Monday-Friday 8:30 a.m.-5 p.m.