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Heilman Dining Center

Listed in 'Southern Living' as one of the south's most stunning campus dining halls, the award-winning Heilman Dining Center is located lake-side across from the iconic Boatwright Library. The all-you-care to eat daily fare begins with a full breakfast selection including made-to-order omelets and fresh eggs, self-serve Belgian waffles, house-made fresh pastries, and more. For lunch and dinner, choices include a cook-to-order Mongolian Grill, an assortment of specialty bars and stations, pasta station, fresh brick-oven pizza, Spider Grill, traditional favorites, deli selections and paninis, house-made soup and salad bar, vegetarian and vegan station, and desserts. The Heilman Dining Center accepts cash, checks, major credit cards, department charges, Dining Dollars, and SpiderCards.

All dining locations are closed except HDC Pickup Meal distribution and purchase on request access to the ETC grocery store for students living in residence halls, faculty and staff.  Access to the HDC and ETC level of the building is only available during meal pickup times.

Student Residing on Campus
ETC and HDC accepts cash, credit card or SpiderCard only; Dining Dollars are no longer accepted.
HDC dining center meal plans are active for those approved to live on campus.

A registered dietitian is available if you have special dietary needs or questions regarding the menu items available, Karen Hensley, RD at

Meals are available on campus for pickup in the Heilman Dining Center lobby at the following times:

Lunch       11:30am – 1:00pm
Dinner      5:00pm – 6:30pm
(Breakfast pickup is available at

Click here for weekly menu

ETC-Everything Convenience Store:  Purchases are available on request during the meal pickup times.  See Dining Services manager on duty to make a purchase.
11:30am –1:00pm
5:00pm – 6:30pm


Sunday through Saturday
Lunch: 11:30 a.m. - 1:00 p.m.
Dinner: 5:00 p.m. - 6:30 p.m.
Scrambled & Hard Cooked EggsVGFI
Chicken SausageGFI
Tater Wedges
Lunch and Dinner
Turkey BurgersGFI
Jalapeno Poppers
French Fries
Spider ChickenGFI
Beyond Burger cooked to orderVGGFICO
Bocca Burger cooked to orderVG
Assorted Donuts, Pastries and Breakfast Breads
Lunch and Dinner
Pineapple Upside Down CakeV
French Silk PieVCO
Heath Bar CookiesVNUT
Sugar Free Orange Gelatin GFI
Strawberry GelatinGFI
Vegan Oatmeal Cranberry CookiesVG
Parkerhouse RollsV
Pesto Crusted Vegan ChickenVGCO
Rosemary CouscousVG
Grilled Yellow SquashVGGFI
Creamed KaleV
BBQ and Plain Vegan MeatballsVG
Grilled Peppers & OnionsVGGFI
Sub RollV
Roasted Red PotatoesVGGFI
Green PeasVGGFI
Roasted Cauliflower with Red Pepper CouliVGGFI
Pesto Crusted ChickenGFI
Rosemary CouscousVG
Grilled Yellow SquashVGGFI
Creamed KaleVGFI
Sausage Bar
Bratwurst, Sweet Italian, Apple Chicken Sausage
with Toppings
Sub Roll
Roasted Red PotatoesVGGFI
Green PeasVGGFI
Roasted Cauliflower with Red PepperVGGFI
Lunch and Dinner
Wheat & White PastaVG
Assorted Sauces
Cheese Roman PizzaV
Supreme Roman Pizza
Garden Flatbread Pizza
Lunch and Dinner
Full Salad Bar
Soup du Jour
Avocado Bar

V Vegetarian

VG Vegan

GFI Gluten Friendly Ingredients

NUT Contains Nuts

FI Contains Fish

SH Contains Shellfish

CO Contains Coconut


Wednesday May 20- Due to a water main break on campus, dinner menu tonight will be changed to cold selections.Meal Pickup Daily

Meal Pickup Center
Begining Saturday March 14

Breakfast  8:00am – 9:30am

Lunch       11:30am – 1:00pm

Dinner      5:00pm – 6:30pm

Meal Rates

Spider Card and Cash
Breakfast $7.75
Lunch/Brunch $10.50
Dinner $12.50
Special Dinner $14.50

Guest Card and Admissions
Breakfast $7.00
Lunch/Brunch $9.50
Dinner $11.50
Special Dinner: $13.25

Seniors (65 and over)
Breakfast $7.00
Lunch/Brunch $9.50
Dinner $11.50
Special Dinner: $13.25

Flex, Faculty and Staff with ID
Breakfast $6.50
Lunch/Brunch $7.75
Dinner $9.75
Special Dinner Rates: $12.25

Children (ages 3-9)
All meals $6.50