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Passport Café

This award-winning campus eatery has a variety of selections with international flair and flavor and is located in the Carole Weinstein International Center. Our menu features global daily specials and includes gourmet coffees, sushi, vegan, vegetarian and gluten free offerings, sandwiches, grab and go selections, retail snacks, premium bottled drinks, and more. Menu selections are based on seasonal availability and may vary. Menu prices may change due to fluctuations in the market.  Passport Café accepts cash, major credit cards, department charges, Dining Dollars, and Spider Card. Contact us at 804-287-1877.

Welcome students, faculty and staff.  Exciting changes and convenience using the new Grub Hub app will be available this year.  Based on the current University pandemic stage and Dining Services, Dining Safe protocol: Face coverings are required, physical distancing enforced, and seating will be limited. High contact surfaces will be cleaned frequently during the day. 
We look forward to serving you and making this a great year. 

Are you looking for high-quality gluten-free, dairy-free or vegan bakery items on campus? Starting this week, Passport Cafe and 8:15 at Boatwright we will be featuring bakery items from Organic Krush, a beautiful organic cafe located in Short Pump and in parts of Long Island. Organic Krush has a Westhampton College alumnae at the helm

 All bakery items are made with gluten-free ingredients, and most are dairy-free. Some are vegan. This week’s pick is The Chocolate Zucchini Muffin, loaded with chocolate chips, coconut and shredded zucchini. This awesome muffin would be great as a snack for later, and is also Gluten Free, Dairy Free and Vegan. Try these items and so many more from our new partners at Organic Krush, and check out their Short Pump location's menu.


Monday through Thursday
8:00 a.m. - 6:30 p.m.
8:00 a.m. - 5:00 p.m.
9:00 p.m. - 3:00 p.m.
Breakfast Fare
Assorted Croissant, Bagels and Muffins
Sweet & Savory French Pastries
Assorted Greek Yogurts
Oatmeal with Brown Sugar and CraisinsVGGFI$2.49
Nutella and Banana Panini VNUT$4.75
Egg, Mushroom, Spinach and Brie on a Telera Roll$4.49
Bacon, Egg and Cheddar Cheese on a Telera Roll$4.49
Tomato, Egg and Cheddar on a Telera Roll$4.49
Turkey Sausage, Egg and Pepper Jack Cheese Sandwich$4.49
Chicken, Egg and Cheese Sandwich$4.49
Fresh Seasonal FruitVG
Full Service Coffee and Espresso Bar
Lunch & Dinner Fare
Chipotle Roast BeefPremium roast beef, cheddar, fried onions and house-made chipotle mayonnaise on rustic panini bread$6.79
Salami, Ham & ProvoloneHard salami, black forest ham, provolone cheese, sweet red pepper mayo, and lettuce on rustic panini bread$6.39
Turkey Caprese Panini Premium smoked turkey, fresh mozzarella cheese, fresh basil and sun-dried tomato pesto on rustic panini bread.$6.35
Cuban PaniniPulled pork, shaved ham, swiss cheese, pickles and dijon mayo on rustic panini bread$6.25
Veggie Heaven PaniniVBalsamic roasted portabello mushrooms, roasted red peppers, tomatoes, grilled squash, provolone cheese, and basil pesto(nut free) mayo on rustic panini bread$6.00
Small Bites available 10am-Sold Out
Turkey, Apple & CheddarSmoked turkey, sliced apple, cheddar cheese, honey Dijon mustard, and lettuce on a telera roll$5.09
CapreseVFresh mozzarella, basil, pesto, and tomato toasted on a telera roll$4.29
Chicken & BaconChicken breast, bacon & muenster topped with house- made roasted shallot mayo, tomato and mixed greens on a toasted telera roll$5.75
Ham & BrieSmoked ham, brie & Magor Grey's mango chutney$4.75
Salads & Pasta
The menu shown for this section is a sample menu and may not reflect everything available dailyA variety of fresh fruit, house made dips, yogurt, sushi, salads, dim sum, Indian food, grain, vegetable and pasta salads as well as a variety of premium and international snacks and bottled beverages are for sale in the grab and go case daily. The menu shown is a sample menu, and may not reflect today's variety. Items marked 'Gluten Friendly' are not made with gluten, but are assembled and processed in a facility that regularly processes gluten. For questions regarding a menu item, please contact the manager on duty
Cold Sandwiches
Italian SandwichGenoa salami topped with sliced ham, provolone cheese, banana peppers, spring lettuce and roasted shallot mayo on a soft telera roll.$5.50
Spicy Peanut Tofu SandwichVNUTLocally made, GMO free Twin Oaks tofu baked with a spicy peanut sauce, and topped with fresh basil, cucumber, carrots, and green onions.$5.25
Rare Roast BeefRare roast beef topped with Muenster cheese, spring mix lettuce and house-made roasted shallot mayonnaise on a soft telera roll.$5.50
Grab and Go SaladsWellness SaladMixed greens, diced chicken, quinoa, fresh blueberries, goat cheese crumbles, and blueberry/pomegranate dressing$9.89
Grab & Go SnacksSeasonal Sides, Chia Puddings, Yogurt ParfaitsHummus with Kalamata OlivesLocally owned Sabra Original Hummus topped with Kalamata Olives and premium extra virgin olive oil$2.49
EspressoFull Espresso bar featuring premium teas and tea lattes.
CoffeeLocally roasted gourmet coffee from Blanchard's Coffee Company
International Themed Bottled Beverages

V Vegetarian

VG Vegan

GFI Gluten Friendly Ingredients

NUT Contains Nuts

FI Contains Fish

SH Contains Shellfish

CO Contains Coconut

Lunch Specials

Chicken & Vegetables with Peanut Sauce $7.75

Chicken thighs with sweet potatoes, turnips, red bell peppers, cilantro, and spinach; simmered in a sauce of peanut butter, caramelized onions, garlic, tomatoes, cayenne pepper, salt, and pepper; served over basmati rice pilaf w/ almonds and raisins. Contains Nuts

Bagara Baingan (Indian Eggplant w/peanuts) $6.75

Fried fresh eggplant slices in a sauce of cardamom, sesame seed, black pepper, coriander, chili powder, coconut flakes, peanut butter, cumin, turmeric, onions, cilantro, and tomatoes; served over basmati rice pilaf w/ almonds and raisins. *Contains Nuts & Coconut* VEGAN

 Served Monday-Friday 11:30am- until sold out.