Harvest Week

Dining Services celebrates the fall harvest and all things local from October 30 - November 4, 2023. Meet vendors, learn to cook with local ingredients, and celebrate a special lunch at HDC! Retail locations will also offer local specials all week. 

 

LOCAL VENDOR FAIR

Wed., Nov. 1 from 11 a.m.–1 p.m.
Tyler Haynes Commons

Meet local vendors who work with Dining Services and sample their locally grown or produced foods. Vendors currently scheduled to attend:

• Blanchard's Coffee
• Don Sebastian
• Kai's Popcorn
• Keanny Produce
• Greenswell Growers
• Ironclad Coffee and Bakery
• Route 11 Potato Chips
• Absurd Snacks
• Sauer's
• Seven Hills Food
• Hubs Peanuts

 

COOKING BASICS: Autumn Chicken, Sausage, and Apple Bake

Wed., Nov. 1 at 6 p.m. and Fri., Nov. 3 at Noon
Demonstration Kitchen
Well-Being Center

Open to current students. Pre-registration required. 

 

FALL HARVEST IN HDC

Thu., Nov. 2 from 11 a.m.-2 p.m.
Heilman Dining Center

Enjoy a celebration of all things local from Virginia beef to butternut squash soup plus local honey pizza and desserts. Look for the “We love local” mark by each local item during this special lunch.
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